Cocktail & Social CO.SO.

In the emerging Pigneto area, in central-eastern Rome, stands Giulia Castellucci (general manger), Riccardo Bucci (chef) and Benedetto Guarino (co owner)’s bar, where they are helped by bar manager Pierluigi di Mario. In the modern interior rooms and the recently expanded outside area, you will be able to enjoy cocktails born from a thorough research job. There’s no lack of homemade liqueurs, original offers, callbacks to timeless creations, and some of the cocktail bar’s bestsellers on the menu. In the light of total circularity, there’s great contamination between the kitchen and the lounge.