Floreal

The name call back to the theme of the furniture, and the cocktails at the counter and in the lounge often recall the classics of international cocktail mixing. Almost next to Lungarno Soderini, in Firenze, Daniele Ariani and Simone Cangialeoni run a cocktail bar where, in April 2021, Ginevra Gabrielli made her entrance as a bar manager. The drink list includes only signatures, mixed with great attention to agave spirits, mostly mezcal, and tequila. The new laboratory creates homemade preparations – from infusions to redistillations – with avant-garde machinery.