Moebius

Having entered Milan’s cocktail scene in 2019, Moebius is a bar with an industrial-style furnishing and an international verve, hosting a small space selling vinyl records, a gastronomic restaurant, and a bistro plus cocktail bar. Behind the counter is bar manager Matteo Rizzolo, who has designed a drink list with names representing works or characters of comic artist Moebius – who the owner wanted to homage in the bar’s name, too, due to his great passion for this medium. The pairings are born from ingredients and techniques borrowed from cooking, here used to obtain a high-quality, fast result answering ideally to the clients’ great demand. The drink list changes three times a year and only includes signature cocktails – some of them have become veritable icons of the drink offering here at Moebius. Like the Pazzo Della Sorbona, with squid ink-infused vodka, passion fruit syrup, and lemon juice, or the Garage Ermetico with coconut flesh-infused gin, cucumber syrup with lemon thyme, lime, and spring camouflage. Matteo’s favorite cocktail? Martini.