Morgana

Ever since its opening, Christian Sciglio and Guido Spinello’s cocktail bar in Taormina has one peculiarity. The furnishing constantly changes, and this year the choice fell on a middle-eastern style, inspired by the island’s origins. The ingredients bar manager Paolo Viola and head bartender Stefano Giummarra use in their drinks are “true food miles”: always the best quality possible, without necessarily focusing on the territory. Inside and in the garden, you will enjoy signature drinks and twists on classics, with excellent products and attention to ABV.