OCTAVIUS

In one of Milan's most iconic squares, the bar's attention to detail surprises even the most demanding eyes. The furnishing and the imposing counter make Octavius Bar unique. Here clients can lose themselves among the over 1100 labels proposed by Francesco Clone, leaving with the memory of a one-of-a-kind experience. Among drinks with a classical inspiration and a modern approach, the human element - perfectly represented by Gabriele Tammaro and Lorenzo Burrone behind the counter - is focal for the bar's philosophy. Francesco's favorite cocktail? A seltzer - or maybe shaken - liqueur.