Soho

Back to the origins

In 2017, after almost eight years long militancy behind Soho’s counter, the two “historical” bartenders, Vanessa Vialardi and Simone Nervo, left the bar to open D.ONE Torino in the San Salvario district. In 2019, two years after the lucky start of their first venture, Vanessa and Simone returned as owners where it all began. Their aim since day one has been to create a quality, high-volume bar where quantity would not detract from the quality. The cocktail list combines a variety of flavors, homemade ingredients, and simple service to satisfy many clients in a short time. The cocktails are mixed in pre-batches: with a thorough preparation work before the service, allowing the bartenders to serve them quickly upon request. The clients can choose among a wide array of flavors and spirits, able to satisfy every need. Pastel colors and refined architecture and furniture coming from the recent restyling set the stage for a cocktail mixing that’s simple and complex at the same time. If you want to be more daring, just sit on one of the comfortable stools on the other side of the counter and let yourself be led by the bartenders’ creativity.

Favorite cocktail?Americano